Marshall Electric Food Equipment Service provides cooking equipment repairs and parts to restaurants, institutional food operations and other commercial kitchen facilities. Factory-trained personnel are available 24/7 to service food equipment and commercial appliances on location in Rhode Island and surrounding Massachusetts and Connecticut.
Our parts department stocks fast-moving parts for many equipment manufacturers. We can research most equipment models to correctly identify the appropriate replacement parts using the latest factory resources.
Parts and Commercial Service inquiries can be made via the internet or by telephone.
